Our quick-start guide to get you set up and brewing as quickly as possible. Minimal equipment, minimal investment, minimal risk. Fully scalable.
A quick introduction to your hydrometer. Learn how to read and use it to measure your alcohol content.
A list of popular hops and the characteristics they bring to your beer.
From the start of brewing to the time you pour it in your glass, temperature can affect the taste of your beer.
"I didn't even know what a fresh wort kit was."
"I know more about beer making now. Time to make a stout."
"The fermenter fridge is a game changer!"